Tarwi, Chocho, or Lupini: The slow-your-roll bean
There are only two beans,that are actually indigenous to Peru. This about one of them, tarwi, and how I learned to appreciate it.
Archive
Tarwi, Chocho, or Lupini: The slow-your-roll bean
Locro de zapallo, one of the most Andean dishes I know
Inchicapi, a peanut soup from the Selva of Peru
Vegan Llapingachos, a mi estilo!
Reflections on food traditions and tamales