The Pandemic Kitchen and my Hoarding Hallelujah Moment
This was not a post I had planned to write. I realized recently, after trying to work up the energy to create and test out another...
KAHLO'S EYES
Archive
- Dec 1, 2020
- 4 min
Tantawawa, a sweet bread offering
Having been born in the U.S. my references for Dia de Muertos, or Day of the Dead, were most often with the customs of Mexico. As a young...
169 views
- Oct 26, 2020
- 3 min
Alegría de kiwicha, cacao y maní // Amaranth Cacao Peanut Brittle
I do not have much of a sweet tooth. There are few sweets that really grab my attention. The ones that do often incorporate nuts or seeds...
84 views
- Sep 29, 2020
- 7 min
Green Deditos: Year 2!
Last year Kahlo and I started growing a few things on our deck. Here are some of the lessons we learned this year.
23 views
- Jul 9, 2020
- 3 min
Decolonizing Emoliente de quinua
As I continue my journey considering what Peruvian foods might have looked like before colonization I consider the tea, emoliente de quinua.
66 views