Pollo al maní, or Peruvian Chicken Peanut Stew, is not something you usually find on menus in U.S.-based restaurants. Perhaps it's because it is now one of the top food allergens here but even before it became so I never recall a time when it appeared on any menu. When I spent time living in Peru in 2011, that was the first time I had the opportunity to taste it. I instantly fell in love. Interestingly enough, it reminded me of something else I had tasted and was much more wi