Quinoa for breakfast? Oh yeah!
Take leftover quinoa and turn it into a delicious and nutritious hot breakfast.
Archive
Quinoa for breakfast? Oh yeah!
Kiwicha con leche, Peru's amaranth breakfast drink
Tarwi, Chocho, or Lupini: The slow-your-roll bean
Locro de zapallo, one of the most Andean dishes I know
Inchicapi, a peanut soup from the Selva of Peru
Vegan Llapingachos, a mi estilo!
Reflections on food traditions and tamales
Aguadito de pollo, a family favorite
Expressing Indigeneity on the table: Pastel de quinua
Ulluku, olluco, or olluquito, a little tuber with a big punch