A chef's exploration about a Peruvian dessert Mazamorra morada, from a personal and historical perspective.

People have been hearing a LOT about Peruvian cuisine over the last 10 years or so and have become quite familiar with a slew of dishes...

When living in Peru, I didn't always have time to eat at home regularly. Papas rellenas were my go-to street food and is one of my favor

Pollo al maní, or Peruvian Chicken Peanut Stew, is not something you usually find on menus in U.S.-based restaurants. Perhaps it's...