Mar 31, 20223 minLocro de zapallo, one of the most Andean dishes I knowLocro de zapallo is a dish that predates both the Spanish and the Inca. It features many ingredients whose origins are the Andes.
Jul 9, 20203 minDecolonizing Emoliente de quinuaAs I continue my journey considering what Peruvian foods might have looked like before colonization I consider the tea, emoliente de quinua.
Jun 9, 20205 minDecolonizing my diet: Combinao de quinuaI sit around thinking about Peruvian food a lot. I also try to imagine what some of my go-to dishes would be like if we only used...