This was the first trip I took with my child to Peru in which we both were old enough to have retained memories.

Cachangas con api is a fun example of when Indigenous food preparations mix with colonial ones and create something new and delicious.

A super easy recipe for a delicious and nutritious Peruvian breakfast drink recipe made from amaranth, Kiwicha con leche.

Creating a family tradition of making tamales together.

History of ocopa arequipeña and recipe!

When I think of this Peruvian chicken soup, I always think of my little sister Courtney and her wife. Not only is my sister insanely good...

Chefmama Krysia discusses olluco, a tuber from Peru, and shares a recipe for guise de olluquito con carne.

A chef's exploration about a Peruvian dessert Mazamorra morada, from a personal and historical perspective.

People have been hearing a LOT about Peruvian cuisine over the last 10 years or so and have become quite familiar with a slew of dishes...

In my last post, I reflected on my fear-based shopping and hoarding practices due to the pandemic. Over the last ten years, I have...